Recipe by Jessica Catalano
Makes 8 ounces
8 servings of dosed and ground strain of your choice
8 ounces olive oil
Determine your strain and proper dose of cannabis by referring to the dosing chart (above). On the stove, combine the olive oil and ground cannabis in a small sauce pan, and turn your flame on, as low as it goes.
To read the rest of the recipe, check out: http://buzzfeed.com/emofly/weed-guacamole